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The March '99
Recipe of the Month

Orange Chocolate Chip Muffins

Here's a easy to make recipe that goes great with tea in the afternoon or any time of the day when you're yearning for something tasty.


Ingredients

  • 1-1/2 cup flour
  • 1/2 cup sugar
  • 2 tsp baking soda
  • 3/4 cup semi-sweet chocolate chips
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/4 cup oil
  • 1 egg
  • 2 oranges
Directions

Grate the orange's to make about 2 tsp's of grated orange rinds.

Set oven to 400 F. This recipe will make 1 dozen medium size cupcakes. Large cupcake forms may only yield 8. If you're using a cupcake pan grease it, or use paper cupcake cups for less fuss.

Sift and mix the flour, sugar, baking powder and salt. Beat the egg and add to the dry ingredients. Add the milk and oil and mix lightly. Add the grated orange rinds and chocolate chips. Fill each muffin mold 1/2 to 2/3 full. Place in oven and back for approximately 20 to 25 minutes.

Enjoy!


Previous Recipes

'99 Recipes
February '99 Recipe Black Bottom Cupcakes
January '99 Recipe Chocolate Amaretto Bars
'98 Recipes
December '98 Recipe A Holiday Orange Chocolate Loaf
November '98 Recipe Autumn Loaf
October '98 Recipe Orange Scented Hot Chocolate
September '98 Recipe Mexican Chocolate Drink
August '98 Recipe Flaming Death Chili
July '98 Recipe Pollo en Chocolate Sauce (Chicken Mole)
June '98 Recipe Shokolad-Gliase
May '98 Recipe Finnish Chocolate Pudding
April '98 Recipe Crema De Chocolate
March '98 Recipe Tiramisu
February '98 Recipe Walnut Sacher Torte
January '98 Recipe Chocolate Zucchini Bread
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